50 minuts
6 people

Porcini Mushroom Ravioli with mushroom foam, saffron and balsamic vinegar

PRESENTATION

Porcini Mushroom Ravioli with Mushroom foam, saffron and balsamic vinegar is a refined, richly-flavoured dish that conquers the palate.

ingredients

Serves 6

500g Reggiana Gourmet Porcini Mushroom Ravioli
Saffron Pistils
200g Porcini Mushrooms
100g Fresh cream
100g Milk
Balsamic vinegar pearls
100g Cream for the siphon

Preparation

Reggiana-Gourmet-Funghi-porcini-ricette-italia

Porcini Mushroom Ravioli

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